[1]
“Postharvest spoilage pathogen associated with turmeric (Curcuma longa L.) product in Southwestern Ethiopia”, Int. J. Agril. Res. Innov. Tech., vol. 13, no. 1, pp. 1–5, Jan. 2025, Accessed: Jun. 12, 2026. [Online]. Available: https://ijarit.online/index.php/journal/article/view/99